Hello Foodies!! Back from the Tiramisù World Cup competition, I couldn't help but share with you my recipe of the creative tiramisù that I made in Treviso! Plus it's Friday, so if you do not have any plans for the weekend, or you do not fancy going out (sometimes it can happen, right?) this could be a nice idea to spend a couple of hours having fun in the kitchen (and then eating, of course)! As some of you may remember, because I chose to subscribe to the "creative" recipe c

Heeeeeello!! As some of you may already know, I've decided to participate to the Tiramisù World Cup competition... Kinda bold, isn't it? Maybe. But I am naturally competitive and I do believe that my tiramisù is worth a try!! Also, I must say, I really care about this dessert more than any others because I have learnt how to make it from my dad (who actually can make the best tiramisù in the world, I must confess it!!)... So every time I make one, I think of him and of all th