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    A masterpiece of Neapolitan culinary art: the "sfogliatella"!
    Serena De Filippis
    • Jul 16, 2018
    • 3 min

    A masterpiece of Neapolitan culinary art: the "sfogliatella"!

    Hello hello!! I know it's been forever since my last post, but I had a lot of things going on since Easter (plus the summer break of few weeks ago!)... Anyway, let's not waste other time... Today, I want to write you about another iconic pastry of my Naples (yes, we have a few...): the sfogliatella! Probably most of you have never heard about this amazing delicious sweet, that's the reason why I have decided to dedicate it a post - and also because I am missing my city very m
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    It can't be Easter without "Pastiera"!
    Serena De Filippis
    • Mar 15, 2018
    • 3 min

    It can't be Easter without "Pastiera"!

    Hello hello!! Easter is coming and I bet you are all looking forward to eating tons and tons of chocolate!! But you should know that in Italy, there is a very special cake to celebrate these religious festivities: the Pastiera. Originally from Naples, this cake has become a firm favourite throughout Italy. This delicacy has a very special place in my heart because it reminds me of my dad and how I used to watch and help him to make it every Easter, when I lived in Italy (he s
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