Goooood morning guys!! I am pretty excited today because of a really good news: I am going to have my first baking class demonstration!! So for the first time I will be on the other side of the table, looking at my audience... Ahahaah that's kinda weird, but I just cannot wait!! I know, I know that I am already having workshops but it is not the same thing... Right? So here we are with all the infos to book your seat!! On Sunday, the 8th of October at the cake shop SicilyAmo,

Good morning Foodies!! How was your long weekend? Mine was pretty exciting... I had my first baking class!! I've always thought that baking has to be fun, and so are our workshops!! It's a lovely experience you can enjoy either on your own as a moment to dedicate to yourself or shared in couple or with your friends. We had such a great time during our first class that we decided to make a video with the best moments of the day!! Feel free to contact me for any informations or

Hello Foodies! Before blogging you some of my delicious recipes, I thought it’d be useful giving you some little tips to cake baking… You will enjoy your cake and have fun doing it, I promise! So here we go: ​1. Weight, don’t measure, the ingredients If you don’t have a good kitchen digital scale, it’s time to get one! To weigh is the only accurate way to measure your ingredients. I strongly recommend that you avoid measuring jugs/cups or whatever like that! Also, if you want